Job Description
The Role
We are looking for an ambitious Waiter / Waitress for a fine dining establishment in Malta. Amazing career opportunity in fine dining environment with excellent wage offered.
Responsibilities
- Provides prompt and efficient service in a polite manner, by setting, serving, and clearing tables
- Has excellent knowledge of all menus present in the Restaurant in order to assist all customers in making the right choice and to also assist any customers with specific dietary requirements
- Ensures that his/her area is always clean, tidy, and organised
- Maintains all equipment, work areas, and store areas properly
- Ensures that tables are set up as per reservations and guest requirements
- Takes customers’ orders promptly and courteously
- Sends guests’ orders through to the kitchen and bar as per company procedures, ensuring that, any special requests by guests have been sent through properly
- Serves guests their food and beverage orders promptly and as per our Policy, ensuring that what has been ordered is accurately delivered to the table
- Follows up with guests to ensure that all that has been presented at the table is to their satisfaction
- Finishes all set tasks on time, and ensures that all guests are satisfied
- Assists others as needed
- Assists in any additional tasks assigned by the manager with a positive and can-do attitude
- Performs all secondary duties as requested
- Is flexible in his/her availability to be able to work shifts as needed
- Adheres to all existing Maltese health and safety laws and regulations
- Takes corrective and preventive action to prevent any possible accidents
- Reports any unsafe or faulty equipment to the restaurant manager
- Takes proper care of all the company property.
Qualifications/Requirement
- Candidate must have minimum of 2-3 years experience in F&B Service, preferably in fine dining environment.
- Previously occupied in a similar position in the catering and hospitality industry will be given preference
- Excellent self-presentation is a must
- Must be able to communicate fluently in English
- Must be in Malta now
Applicants should hold a valid Food Handling Licence, and the ideal candidate should possess a thorough knowledge of food & beverage including wines and cocktails, service techniques and guest interaction. S/he should be able to multi-task and work efficiently under pressure.
IMMEDIATE PLACEMENTS for candidates with fluent English language, meeting all the above requirements.
Successful Candidate
The selected candidate will be a self-confident and very well organized professional who portrays an image of efficiency.
